Russian Weeks in Ireland: a local shop sells sausages stuffed with vodka

Russian Weeks in Ireland: a local shop sells sausages stuffed with vodka

Categories: Europe | Food and Drinks

Cognac candies have only one drawback — they have too little cognac. Another thing is plump pork sausages, that's where there's a lot of room for stuffing. The Northern Irish butcher shop Maguire Meats offers a drink and a snack at the same time. They sell sausages pumped up with a cocktail of vodka and Red Bull or rum and soda.

Russian Weeks in Ireland: a local shop sells sausages stuffed with vodka

Russian Weeks in Ireland: a local shop sells sausages stuffed with vodka The owner of the store, Keelan Maguire, says that this crazy idea was born when he and the team were discussing updating the assortment for the summer season. The suggestion to stuff sausages with booze seemed crazy at first, but this feeling quickly passed. It took some time to prepare such a product, so they appeared on sale only last week.

Russian Weeks in Ireland: a local shop sells sausages stuffed with vodka Maguire Meats has no plans to stop there. In the near future, we plan to put sausages with cider and Schwepps on the shelves.Russian Weeks in Ireland: a local shop sells sausages stuffed with vodka

Keywords: Alcohol | Shops | Marketing | Northern ireland | Sausages

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