The most popular Italian pasta

Categories: Food and Drinks |

Pasta is the queen of Italian cuisine. In a year, the average Italian consumes more than 26 kg of pasta - four times more than, for example, an American. To date, both dry and fresh pasta is produced in Italy, mainly from durum wheat. In total, there are about 350 of its species. An integral part of the pasta is the sauce, which is prepared on the basis of a variety of vegetables, meat, cheese or seafood. Those who are lucky enough to taste real Italian pasta will never forget its taste and aroma.

(Total 22 photos)

The most popular Italian pasta
Source: supercoolpics.com

Long Paste

The most popular Italian pasta

1. Mafalde - pasta in the form of ribbons with wavy edges. The dish comes from Naples. (Francesca Longo)

The most popular Italian pasta

2. Fettuccine - pasta in the form of long strips of dough about 7 millimeters wide. The name comes from the Italian word "fettuccia", which means "ribbon". (James)

The most popular Italian pasta

3. Linguine - a long, slightly flattened pasta. The name comes from the Italian word "linguine", which means "tongues". The dish comes from Campania. (tracy benjamin)

The most popular Italian pasta

4. Bigoli - pasta in the form of long hollow tubes. The dish comes from Veneto. (Terre dei Trabocchi)

The most popular Italian pasta

5. Bucatini - pasta in the form of long tubes. The name comes from the Italian word "bucato", which means "leaky". The dish comes from Lazio. (kochtopf)

The most popular Italian pasta

6. Pappardelle - paste in the form of ribbons 13 mm long. The dish comes from Tuscany. (Terre dei Trabocchi)

The most popular Italian pasta

7. Capellini. The name comes from the Italian word "capello", which means "hair". (Pink Sherbet Photography)

short paste

The most popular Italian pasta

8. Pipe rigate - pasta in the form of tubes twisted in a semicircle. The dish comes from Campania. (Martin)

The most popular Italian pasta

9. Farfalle - pasta in the form of bows or butterflies. The name comes from the Italian word "farfalle", which means "butterflies". The dish comes from Lombardy and Emilia-Romagna. Farfalle is often used as an ingredient in salads or stews. (madly in love with life)

The most popular Italian pasta

10. Conchile - pasta in the form of shells up to 5 cm in size. As a rule, conchile is stuffed with minced meat or fish and baked in the oven with sauce. (freestock)

The most popular Italian pasta

11. Cavatelli pulesi - pasta in the form of small shells. The dish comes from Puglia. (Terre dei Trabocchi)

The most popular Italian pasta

12. Gemelli - pasta in the form of two twisted tubes. The name comes from the Italian word "gemelli", which means "twins". (Matthew Mendoza)

The most popular Italian pasta

13. Trofie - pasta in the form of flagella. The dish comes from Genoa. (artison)

The most popular Italian pasta

14. Penne - pasta in the form of a hollow tube with oblique cuts. The name comes from the Italian word penna, which means pen. (Stuart Webster)

The most popular Italian pasta

15. Rigatoni - a paste in the form of thick short tubes. (Chicken Farmers of Canada)

The most popular Italian pasta

16. Cellentani - pasta in the form of springs. The dish comes from Veneto. (Nathanael Hevelone)

The most popular Italian pasta

17. Fusilli - pasta in the form of a spiral. The name comes from the Italian word "fuso", which means "spindle". (Rachel)

The most popular Italian pasta

18. Radiatori - a paste shaped like radiators. (I Believe I Can Fry)

The most popular Italian pasta

19. Garganelli - pasta with eggs. The dish comes from Bologna. (Jameson Fink)

The most popular Italian pasta

20. Ruote - paste in the form of a spiral of wheels. Served with a thick cheese sauce. (cookbookman17)

The most popular Italian pasta

21. Torchetti - pasta in the form of towers. The dish comes from Emilia. (Katrin Morenz)

The most popular Italian pasta

22. Apulian ears. The dish comes from Puglia. (Terre dei Trabocchi)

Keywords: Italy | Pasta

     

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