Food photography through a microscope
Categories: Food and Drinks | Microworld
By Pictolic https://pictolic.com/article/food-photography-through-a-microscope.htmlKaren Alpert from San Francisco specializes in photographing food and ready meals. But a year and a half ago, she decided to experiment and started taking pictures with an electron microscope. So we have the opportunity to take a look at what they look like
1. Raisins (35x magnification)
2. Salt (45x magnification)
3. Cauliflower (850-fold magnification)
4. Cookies with predictions (150-fold increase)
5. Black kiwi seed (320x magnification)
6. Dried tomatoes (250x magnification)
7. Caramel "Life Saver" (17-fold increase)
8. Passion Fruit (32x magnification)
9. Chocolate cake (320x magnification)
10. Pineapple leaf (85x magnification)
11. Vitamin C (50-fold increase)
12. Raw almonds (110x magnification)
13. Shrimp tail (230x magnification)
14. Deep-fried onions(300x magnification)
15. Oreo cookies (110x magnification)
16. Brussels sprouts (110x magnification)
17. Decorative sprinkling for confectionery products (65-fold increase)
18. Anise star (14x magnification)
19. Blueberries (19x magnification)
Keywords: Microphoto | Microscope | Photographer | Food | Microcosm | Food and drink
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