18 cool ways to use ice cube trays

Has anyone tried to add in the ice flowers? We don't. But, apparently, in vain. So any drink, once it becomes more interesting, even if it's just water. We highly recommend to start now to prepare for the summer heat and to experiment with ice.

1. Coffee

Try to freeze coffee, and then add coffee ice cubes in milk you get a delicious cocktail!

2. Wine

If you have leftover wine, freeze it. A nice additive, for example, to the sangria.

3. Yogurt

A good way to store yogurt, whose shelf life is coming to an end.

4. Peach puree

A bright and tasty addition to any dessert.

5. Slices of watermelon

For this natural ice, even the mold is not needed.

6. Frozen flowers

Romantic evening this will become even more enjoyable.

7. Chocolate-covered strawberries

It's really the best thing you could ever try!

8. Grenadines

Add a special sweet touch to the champagne.

9. Juice red orange

Give your favorite beverages a citrus aroma.

10. Edible glitter

With these cocktails, any party will be brighter.

11. Sushi

Very unexpected, but so your Japanese snacks will be stored for a long time.

12. Aloe Vera juice

It can be used for cosmetic purposes.

13. Pureed fruits

Bright component for lovers of smoothies.

14. Edible flowers

No taste is not given, but looks great!

15. Chocolate

With the addition of milk to get a delicious chocolate shake.

16. Lime juice and mint

17. Most for homemade mojitos.

18.

19. Ice cream

20. Very original version of the submission milkshakes

21. Children especially will love it!

22. Layered fruit ice

Will look spectacular even in plain water.