22 people who realized that cooking is not their thing

Everyone is good at doing something of their own. Someone draws beautifully, someone dances and sings; there are talented mathematicians, physicists and engineers... and, of course, talented chefs! But it's safe to say that these are definitely not our heroes! After trying to cook a new dish, they themselves realized that cooking is clearly not their strong suit.

"Our colleague overexposed the pie in the oven. They made a coffee table out of it."

"My cooking teacher pinned this pizza to the blackboard, demonstrating how not to do it." The inscription on the board: "The oven has a timer and there's a reason for that."

"It was supposed to be homemade sourdough bread with cream brie cheese."

"My dad burned the pancake so much that now it is almost invisible in the black pan."

"My boyfriend's attempt to flip the pancake was unsuccessful."

Frozen pizza also needs to be able to cook…

The sandwich uses camouflage to avoid being eaten.

"I just wanted to warm up some macaroni and cheese..."

"I made a pizza in the shape of seals to please the child. But now it seems to me that they look like burn ward patients."

"I forgot the plastic spatula in the oven while I was warming up the lasagna."

"A reminder for the future: making a poached egg in a microwave is a bad idea."

"I was cooking rice at work, but I was distracted... it took 3 meetings and as many negotiations before I could add water."

"I just turned on the oven to make the pizza dough rise faster. As a result, I have baked dough, a burnt towel and a melted bowl."

"Cheese won."

"Don't boil eggs with red rice. Just don't do it."

"A simple egg on toast… What could possibly go wrong?".

Did you order crispy pizza?

"I accidentally put mayonnaise in the freezer."

"I made a German chocolate cake. It tastes better than it looks."

"It was supposed to be pork ribs for dinner."

"I made banana bread. I forgot the flour."

"My boyfriend poured salt instead of rice into a rice cooker and wondered for an hour why the dish was cooking for so long."

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