11 Foods We've Been Cutting Wrong Our Whole Lives
Perhaps cutting food quickly is not the most necessary skill. But such a skill will help make life a little easier, and simply surprise your friends. Forget everything you were taught before. In this issue you will find 11 life hacks for quickly cutting your favorite products.
1. Cherry tomatoesPlace the tomatoes between two flat plates and run a sharp knife through them. This technique can also be used for grapes.
2. KiwiYou don’t have to peel the kiwi, but eat it with a spoon, like out of a vase.
3. MandarinThe person who came up with this is a fucking genius!
4. PomegranateCut off the top and base. Then make cuts along the sides and break the pomegranate into pieces.
5. AvocadoAvocados, like kiwis, can be eaten with a spoon.
6. Watermelon To make it easier to eat watermelon, cut off the corners of the slice. 7. Cake Instead of cutting a piece off the cake, cut out the center piece. Then the remaining part will not dry out. 8. LimeThis way you will squeeze the maximum amount of juice out of the lime.
9. BananaYou no longer have to bite into a banana to peel it.
10. OnionDo not Cry. You will succeed.
11. MangoPeeling a mango. Level: god.