VIP luxury at the Savoy Hotel, the favorite hotel of the rich and famousPictolic
The name "Savoy" has become synonymous with style and luxury. A stunning London hotel on the banks of the Thames is ready to provide guests with a VIP-class vacation. Well-trained staff will fulfill any whim of the guest, even the most extravagant, unless they go beyond the law. A new documentary on the British channel ITV will tell you how the famous hotel is arranged, and will reveal the secrets that are hidden behind the snow-white smiles and impeccable appearance of its employees.Welcome to the Savoy Hotel — a place where all wishes come true (within the law)! The staff here is ready to fulfill any whim of the rich and famous, no matter how strange it may be.
The legendary hotel was visited by the most famous people on the planet - from Marilyn Monroe to Britney Spears. Bob Dylan, the Beatles, Rihanna, Pink and many other stars have visited here. Recently, Kim Kardashian and Kanye West spent 500,000 pounds (about 50.2 million rubles) here, enjoying an extra-class vacation.
The head butler, Sean Davoren, leads a team of ten butlers. He has been working at the Savoy since 1978 and is not surprised by the extravagant demands of the guests. One day, a supermodel asked him to organize a bath made of fresh goat's milk and elite Evian brand water. The man sent a courier to Wales to bring real village milk directly from under the goat.
Senior butler Sean is very strict about the training of new wards. He prepares them for the most unforeseen situations.
The seven-storey building of the Savoy Hotel is located on the banks of the Thames. The owners of the hotel spend 250,000 pounds (about 25.2 million rubles) a year on flowers alone. The hotel has four upscale restaurants and the oldest cocktail bar in London, where one drink will cost at least 25 pounds (about 2550 rubles). Each of the establishments specializes in certain types of dishes - grilled, seafood, traditional cuisine - and will be able to satisfy the most demanding guests.
One of the restaurants, Savoy Grill, is run by 51-year-old head waiter Dee Thierry Thomasin. The Frenchman has been working in the industry for 30 years and knows a lot about haute cuisine. He reminds the staff every day that they should be the best and correspond to the status of the guests of the institution.
The owner of the Savoy Grill restaurant, which received a Michelin star, Gordon Ramsay, tries new dishes himself. For the staff, this procedure is like passing a difficult exam. Each dish on the menu is tasted and approved by a demanding chef.
For those who love luxury and chic, but do not have huge sums to spend the night at the Savoy Hotel, a new offer has appeared. A royal van with two bedrooms, two bathrooms, a living room and a kitchen is already available for booking in Yorkshire.