Norwegian airline showed what was fed into the aircraft half a century ago

Always curious to look into the past — for example, who would have thought that half a century ago, passengers on Board the aircraft were fed better than in Michelin-starred restaurants. Recently, Norwegian airlines Scandinavian Airlines shared nostalgic photographs 1950-1980-ies, where passengers dine crabs, lobsters, ham and eggs.

Warning: on an empty stomach such images do not look better!

Norwegian airline showed what was fed into the aircraft half a century agoSource: AdMe.ru

Norwegian airline showed what was fed into the aircraft half a century ago

Sausage sliced on Board — at that time there was not such strict safety rules.

Norwegian airline showed what was fed into the aircraft half a century ago

Passengers the business class are invited to try fresh fish and meats, and drinks poured into a glass dish.

Norwegian airline showed what was fed into the aircraft half a century ago

In the 1960s, tea was served in elegant crockery and offered a piece of fresh cake.

Norwegian airline showed what was fed into the aircraft half a century ago

How about fresh fruit?

Norwegian airline showed what was fed into the aircraft half a century ago

Of course, in economy class were offered a modest lunch. So they looked in the 1960s.

Norwegian airline showed what was fed into the aircraft half a century ago

And here a shot from the 1980s is looking more like modern lunch in the aircraft.

Norwegian airline showed what was fed into the aircraft half a century ago

But in business class was a real Breakfast buffet!

Norwegian airline showed what was fed into the aircraft half a century ago

You can drink champagne with caviar.

Norwegian airline showed what was fed into the aircraft half a century ago

Delicious food delicious dishes of porcelain ware.

Norwegian airline showed what was fed into the aircraft half a century ago

"Freshly ground pepper do not want?"

Norwegian airline showed what was fed into the aircraft half a century ago

In business class in the 1980s still offered to taste the lobster.

Norwegian airline showed what was fed into the aircraft half a century ago

"I-mA-and-scarlet piece, please!"

Norwegian airline showed what was fed into the aircraft half a century ago

It seems, in those days, food trucks were not afraid of turbulence.

Norwegian airline showed what was fed into the aircraft half a century ago

"And me a fresh lobster and a cool aperitif, please".

Norwegian airline showed what was fed into the aircraft half a century ago

Here they are, the Golden years of catering!

Keywords: The twentieth century | Airline meals | Meals | Norway | Passengers | Luxury | Jets

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